State Fayre | The Dragon Flame BBQ

The Dragon Flame BBQ

ALL WEEKEND - THE FUME PIT

Argentinian asado with deep American smokehouse soul only in London. This one-of-a-kind team uses live fire, oak smoke, and expert in-house butchery on top-quality UK farmed meats to create plates packed with serious flavour and theatre. Expect legendary rotisserie pork with crackling skin, perfectly smoked brisket, juicy dry-aged steaks, slow-cooked porchetta, and show-stopping Sunday roasts complete with rich gravies and sticky glazes.

Winner of Time Out’s Best Roast in London, Dragon Flame brings South American fire and smoky depth like nowhere else in the city. Smoky, succulent, and full of soul, this is live-fire barbecue at its most exciting.